1.怎么做牛肉汤英语作文并翻译60字Raw materials:One piece of well done beef, two tomatoes, right amount of one Adjuvants:Spring onions, salt, black pepper powder, gourmet powder, sesame oil, coriander Method : 1、Familiar beef cut yuan little 。
The tomato peels and cuts small one 。2、Hot oil in the pan, put, enter chopped scallion fry fragrant, quench tomato and beef lump into, add a spoon of salt and a spoon of black pepper powder, turn over and fry evenly 。
3、Quench into the boiled water, boil with the fire first, then change into the small fire, then cover the pot cover to boil for 15 minutes 。4、Open the pot cover, add the noodles 。
Boil the fire first, and then transfer to the middle fire, waits for the noodles to be boiled 。5、Add the salt according to the taste 。
Close the fire, add a little gourmet powder, sesame oil, coriander 。
2.用英语怎么写关于牛肉面的简单做法带中文解释Beef noodles
主料牛肉200克 面条250克 白菜100克
Ingredients 200 grams of beef noodles 250 grams 100 grams of cabbage
辅料大葱10克 生姜5克 大蒜10克 八角1个 桂皮3克 白糖1勺 花椒1克 胡椒粉2克
Accessories 10 grams of green onions 5 grams of ginger garlic 10 grams of anise 1 cinnamon 3 grams of sugar 1 tablespoon pepper 1 grams pepper 2 grams
牛肉面的做法
Beef noodle practice
1.先准备些葱、姜蒜
1 prepare some onions, Jiang Suan
2.牛肉切块
2 beef cuts
3.桂皮大料花椒也准备好
3 cinnamon aniseed pepper is ready
4.锅中放水把牛肉焯一下
In the 4 pot water boiled beef
5.然后 放入准备好的桂皮
5 then add prepared cinnamon
6.放入准备好的葱姜
【喝牛肉汤的英文单词怎么写】6 put into the prepared onion ginger
7.加入白糖
7 adding sugar
8.加入料酒
8 adding wine
9.加入酱油
9 adding soy sauce
10.加入盐
10 adding salt
11.盖上锅开煮 , 煮20分钟 , 牛肉就很烂了
11 cover the pot boil, cook for 20 minutes, the beef is very bad
12.准备点香菜 , 牛肉面放上香菜味道就更好了
12 ready to point the parsley, beef noodles put on the taste of the parsley is better
13.准备面条
13 ready for noodles
14.煮锅中放水 , 水开后下面
14 water after the water below the saucepan.
15.面条快好时放入大白菜
15 noodles fast HERSHEY'S put into Chinese Cabbage
16.煮好后把面条和大白菜盛入碗中 , 加入煮好的牛肉和汤
16 cook the noodles and Chinese cabbage into the bowl, add the cooked beef and soup.
17.将香菜放入碗中即可
17 will be put into the bowl of parsley
烹饪技巧做牛肉作料要放得多点 , 可以盖过牛肉的不好闻的味 。
Cooking tips do condiments to put more beef, beef can cover unpleasant taste.
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