2.炸酱面的做法英语作文Chinese noodles1. First buy a bag of dry miso (a pouch, so if two people)2. Go home and pour out the dry miso (the number depending on your appetite may be) in a bowl. Then water (raw water can)Slowly and mix thoroughly3. Meat cut into Xiao Ding (preferably a little fertilizer, fragrant) D as small as possible? Nbsp; onion cut into the end of the reserve.4. Heat pan, pour oil. How many depending on your preference. Of course, not too little, or stick pan5. Heat the oil until after the Add diced meat, stir a stir.6. When diced 8 ripe, good sauce into the pot to adjust. Then tune into the fire to small fire7. Man Manao small fire in the sauce, stirring constantly with a spatula to prevent sticking pan. At the same time as the sauce add the appropriate amount of water, thick thin.8. Will cut spring onion into the pan, and beat two eggs (half bag of dry miso more appropriate to put the two eggs) into the sauceWithin the mix with a spatula.9. When sauce a flavor, color becomes yellowish oily closed when the fire, the sauce leaves the pot. (Boil sauce longer,Because you can force the miso out of oil)10. The going gets the sauce (Aohao's), in the bowl, the cover wrap in the refrigerator stored next eat.Best not to put the open, to avoid the gross.Note: Do not any salt when boiled sauce! ! ! Because the sauce itself is salty.These are the paste method. The following is a code of practice cooking:1. Wash and shred cucumber, reserve2. Yellow, edible fungus water and is ready for use. Eggs, tomatoes reserve3. Mung bean sprouts, celery Cheuk good backup4. Set fire to the pot and let Heat a little oil. The egg into the pot (one can) scrambled eggs. Cut the tomatoes into the stray, slip pot (which is also in order to have soup and clear mouth) and then into fat, yellow and goodEar. Put a pinch of salt. Because it would be more salty sauce, so all the food must be light!Finally, the following section, noodles cooked, you can mix like butter and free up the food code. A bowl of deliciousNoodles out!Note: You can take a bowl of noodles at a little noodle soup in place. Sheng Shou Ganmian came out because it would be moreStick together, have some soup would be slippery, also a good mix of some. 。
3.武汉武汉炸酱面的做法作文用英语怎么说武汉炸酱面的做法
材料
面条,猪肉末,茄子,黄瓜,胡萝卜,大蒜,六月鲜豆瓣酱,老抽,白糖
做法
1.准备好材料,洗净
2.胡萝卜去皮切成丝,锅中水烧开,焯水沥干备用 。黄瓜切丝,茄子切成小丁,蒜切成蒜末
3.锅中放一大锅水烧开,放入面条,煮开后倒入小半碗水煮至面条熟
4.煮熟的面条用冷水冲凉,在凉开水中泡一会儿
5.锅烧热倒入稍多点的油,倒入蒜末小火煸香
6.转中火倒入肉末煸炒至表面变白,散开,加点料酒炒匀后,出锅备用
7.倒入茄子丁,用锅中余油煸炒至茄子丁透明变软
8.加入两大勺六月鲜豆瓣酱,炒匀,倒入步骤6炒好的肉末,再炒匀
9.加入一小碗水
10.加一点点老抽调色
11.加一点点白糖调味
【炸酱面英语怎么写】12.保持中小火不断翻炒,至锅中酱汁开始浓稠即成 。把熟面条捞出沥干水分装入碗中,在表面排上胡萝卜丝和黄瓜丝,再浇上一大勺做好的茄子炸酱即可开动啦
4.英语写作炸酱面The Benefit of Aerobic Exercise 24 Aerobic exercise is a series of activities which can improve our heart-lung function by maintaining longer, including running, bicycling, swimming and so on. It brings a lot of benefits to our body and psychology.
Physically, taking aerobic exercise advances our physical health and reduces our agony. It promotes our heart and lung function by increasing their expansion and contraction, which is beneficial for resisting pressure from longtime labor or extra-strength work. And it improves fat consumption and metabolism, which lay a solid foundation for disease prevention. Meanwhile, it helps keep our body in a good shape by consuming the overfull calories.
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