蛋炒饭的英语怎么写 _蛋炒饭

1.蛋炒饭怎么做 First things first: with all types of rice you need to soak the grains to remove excess starch. This often-overlooked step is extremely important and will affect the outcome if not done properly. To soak the rice: Place the desired quantity of rice in a basin of cold water. Leave to stand for 5 minutes, then stir the rice. Drain the rice through a sieve. This process needs to be repeated until very little starch comes off the rice (usually about 4 - 5 times). Now let's move on to how to cook rice and egg fried rice. Cooking plain rice To cook the rice you will need a saucepan with a lid. Place the rice in the saucepan and add exactly the same quantity of water as rice. As a general guideline, for two people you will need 1 cup of rice and 1 cup of water. It should take approximately 10 - 12 minutes to cook the rice. Place the pan on the stove and turn up full, ensuring the lid is on. After the water boils turn the heat down to its lowest setting. After about 5 minutes stir the rice, remembering to replace the lid. Leave for a further 5 minutes and stir again; check periodically - when the water/steam has been fully absorbed by the rice, it is cooked. Cooking Egg Fried Rice -- How To Make Fried RiceEgg fried rice is one of my favorites. It's quick, simple and tasty, and can be used as a main meal or served with other foods. Cooking time is approximately 15 - 18 minutes (including rice). Cook the rice as specified above. Whisk two eggs together and add herbs/spices to the mix if required. Add a little oil to a wok or frying pan and pre-heat on a medium - high heat (I would recommend Extra Virgin Olive Oil). Transfer the rice to the wok and cook for about 5 minutes, stirring continuously to prevent sticking. Pour the whisked eggs evenly over the rice and continue to stir. Cook for a further 3 - 5 minutes remembering to stir at regular intervals; when the egg mixture is no longer sticking to the pan, it's ready. I hope this has been helpful and you now know about cooking rice and egg fried rice! I spent 3 - 4 years cooking rice with bad results even though I had easy rice recipes until I followed these guidelines; now my rice is perfect almost all the time. Once you have mastered how to make fried rice, you'll have it for dinner all of the time. One last thing to note is that the quality of the rice makes all the difference, so if you cook with off-brand rice your results won't be as good as if you use one of the brands I mentioned above. 。
2.做蛋炒饭的英语作文用料：米饭半碗，鸡蛋1只，胡萝卜1/3根，土豆1/3个，小蘑菇2只，豆腐干1块，肉糜1勺，高汤1大勺。
做法：1、将胡萝卜、土豆、豆腐干分别切成小丁，小蘑菇切成薄片；鸡蛋打匀，加盐、味精适量。
2、锅内放少量油，投入肉糜，加料酒、少许酱油翻炒后盛出。
3、锅内放少量油，加入鸡蛋液翻炒，边炒边用锅铲将其捣碎，盛出。
4、锅内放适量油，加入胡萝卜丁、土豆丁、豆腐干丁、小蘑菇丁、翻炒片刻，放盐、味精适量调味，加盖焖一会儿，再加入米饭、肉糜、鸡蛋，淋入1大勺高汤，再加盖焖2分钟即可。
特点：色彩鲜艳，味道咸鲜，饭软菜烂，易于消化。
The use of materials：半碗rice, eggs 1 carrot 1 / 3, potatoes 1 / 3, 2 small mushrooms, tofu 1, 1 spoon meat, broth 1 Tbsp.
Practice: 1, will be carrots, potatoes, tofu and cut into Xiaoding respectively, small mushrooms sliced; eggs hit absorption, salt, monosodium glutamate appropriate.
2, the pan put a small amount of oil, into meat, add cooking wine, a little soy sauce stir out after the Sheng.
3, the pan put a small amount of oil, add eggs, stir liquid side edges with spatula speculation its broken, sung out.
【蛋炒饭的英语怎么写】4, moderate pot put oil, add carrot, Ding, Ding potatoes, tofu Ding, Ding small mushrooms, stir a moment, salt, monosodium glutamate seasoning moderate, while placing a stew, then add rice, meat, eggs，淋入1 Tbsp broth, and then 2 minutes to stamp stew.